Vaccinium corymbosum 'Chippewa

Chippewa Blueberry is a small shrub that is typically grown for its edible qualities. It produces clusters of blue round berries which are usually ready for picking in mid summer. The berries have a sweet taste and a juicy texture.

Chippewa Blueberry features dainty clusters of white bell-shaped flowers with shell pink overtones hanging below the branches in mid spring. It has green deciduous foliage. The glossy oval leaves turn an outstanding orange in the fall. It features an abundance of magnificent blue berries in mid summer.

Chippewa Blueberry will grow to be about 3 feet tall at maturity, with a spread of 4 feet. It tends to be a little leggy, with a typical clearance of 1 foot from the ground. It grows at a fast rate, and under ideal conditions can be expected to live for approximately 20 years. This variety requires a different selection of the same species growing nearby in order to set fruit.

This shrub is typically grown in a designated area of the yard because of its mature size and spread. It does best in full sun to partial shade. It does best in average to evenly moist conditions, but will not tolerate standing water. It is very fussy about its soil conditions and must have sandy, acidic soils to ensure success, and is subject to chlorosis (yellowing) of the foliage in alkaline soils. It is quite intolerant of urban pollution, therefore inner city or urban streetside plantings are best avoided, and will benefit from being planted in a relatively sheltered location. Consider applying a thick mulch around the root zone in winter to protect it in exposed locations or colder microclimates. This particular variety is an interspecific hybrid.