Extremely productive vines bear dozens of 4-5 inch, little “mini” spaghetti squashes. The semi-compact vines can be trained up a fence/trellis so the little golden squashes hang like ornaments. These little minis cook up quickly, making it fast and easy to fork out their spaghetti like flesh to top with pizza sauce or a little butter and grated cheese for a quick, nutritious and low-calorie dish. After harvest, these little squashes store very well to enjoy for many good meals.
Details
Botanical Name
Cucurbita pepo 'Baby Spaghetti'
Common Name
Baby Spaghetti Squash
Hardiness Zone
Appearance
Max Height
Max Spread
Plant Form
- Vine
Foliage Colour
- Green
Fall Colour
Flower Colour
- Yellow
Edible
Edible
- YES
Edible Component
- Fruit
Edible Harvest Period
Edible Use
- Cooking
- Baking
Fruit Colour
- Golden
Growing
Flowering Period
Moisture
Sunlight
Full Sun
Maintenance
Deer Resistance
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