Sambucus canadensis 'Nova' is a deciduous shrub prized for its consistent production of medium-sized, dark purple to black berries. These sweet berries grow in abundant, drooping clusters that mature in September, with each plant yielding up to 20 lbs annually. An early ripening variety, 'Nova' begins fruiting within 2 to 3 years of planting. In spring, it produces attractive flat-topped clusters of white flowers that precede the flavorful fruit. Elderberries are commonly used in wines, pies, and jellies, and are valued for their high vitamin and flavonoid content. Elderberry syrup is also known for its immune-boosting properties.
Details
Botanical Name
Sambucus canadensis 'Nova'
Common Name
Nova Elderberry
Hardiness Zone
- 3a
Appearance
Max Height
6 feet
Max Spread
5 feet
Plant Form
Foliage Colour
- Green
Fall Colour
Flower Colour
- White
Edible
Edible
- YES
Edible Component
- Berry
Edible Harvest Period
Late Summer
Edible Use
- Fresh Eating
- Baking
- Preserves
- Wine Making
- Juice Making
Fruit Colour
- Purple Black
Growing
Flowering Period
Late Spring to Early Summer
Moisture
Average to Moist
Sunlight
Full Sun
Maintenance
Occasional
Deer Resistance
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