The Yellow Egg European Plum features large, oval fruits with golden yellow skin and flesh. Known for its sweet, juicy flavor and firm texture, this plum is partially freestone and excels in fresh eating as well as jam-making and canning. These self-fertile, hardy trees are highly productive, making them an excellent choice for both home gardeners and commercial growers seeking quality and reliability.
Pot Size
Location
Botanical Name
Hardiness Zone
Plant Form
