Plum - Prunus Domestica 'Brooks'

The Brooks European Plum yields medium to large, dark purple fruits featuring juicy amber flesh with a balanced sweet and mildly tart taste. Maturing from late summer into early fall, this cultivar is ideal for fresh consumption, jams, and baking applications. While partially self-fertile, it achieves improved fruit set when cross-pollinated with other European plum types. Renowned for its strong disease resistance, the Brooks plum is a reliable selection for home orchard cultivation.