Organic kale seeds
Handsome heirloom known for its blue-green crinkled leaves, tender texture and sweet flavor. Delicious in salads, for sauteed greens, soups, or braised with garlic and olive oil. Kale's flavor is best in cool weather; mature plants handle frost well for extended harvesting.
Details
Botanical Name
Brassica oleracea var. sabellica
Common Name
Lacinato Dinosaur Kale
Hardiness Zone
Appearance
Max Height
3 feet
Max Spread
Plant Form
Foliage Colour
- Blue Green
Fall Colour
Flower Colour
Edible
Edible
- YES
Edible Component
- Leaf
Edible Harvest Period
Edible Use
- Fresh Eating
- Cooking
- Drying
Fruit Colour
- Blue Green
Growing
Flowering Period
Moisture
Sunlight
Full Sun
Maintenance
Deer Resistance
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